We take the time to expertly smoke our meats to perfection, locking in that deep, signature flavor. Once smoked, we freeze the meats to preserve their freshness, ready to be shipped directly to you. When you’re ready to enjoy, all you need to do is reheat the meat using the sous vide method – a quick and simple process that heats the food evenly while maintaining its juiciness and tenderness. No need for smokers or grills – you can have perfectly smoked, mouthwatering BBQ anytime, anywhere, with minimal effort.unleash your inner chef.